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Basil, Genovese
Basil, Genovese
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$5.00 USD
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$5.00 USD
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Basil, Genovese is a classic culinary herb prized for its aromatic, sweet leaves and peppery undertones. Use fresh leaves in Italian dishes, pesto, salads, and beverages for vibrant flavor.
This tender annual thrives in warm conditions and prefers full sun—at least 6–8 hours daily for optimal growth and leaf production. Plant in well-draining, fertile soil rich in organic matter, keeping it consistently moist but not waterlogged.
Genovese basil is not native to North America; it originates from Italy and tropical regions. In gardens and containers, it supports pollinators like bees and butterflies while providing fresh herbs for your kitchen. Its compact growth habit makes it ideal for windowsills, patios, and raised beds.
This tender annual thrives in warm conditions and prefers full sun—at least 6–8 hours daily for optimal growth and leaf production. Plant in well-draining, fertile soil rich in organic matter, keeping it consistently moist but not waterlogged.
Genovese basil is not native to North America; it originates from Italy and tropical regions. In gardens and containers, it supports pollinators like bees and butterflies while providing fresh herbs for your kitchen. Its compact growth habit makes it ideal for windowsills, patios, and raised beds.
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